Feast your eyes on Margaret’s
latest recipes
Pistachio & Frangipane Rhubarb Tart
STORIES
Check our our blog for recipe inspiration and to learn more about what goes on in our kitchen.
21/10/25
7/10/25
7/09/25
MY PHILOSOPHY
“A dish is only as good as the quality of ingredients you use. Which is why I love to create recipes that showcase the freshest seasonal & local produce I can find.”
Behind the Brand
MEET MARGARET
Margaret Roberts has worked in the appliance industry for over twenty years and has been lucky to work with many of the top Australian chefs. Margaret has a real passion for food and people and prides herself in forming strong relationships with her customers.